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Patriotic Dipped Strawberries

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Are you looking for a festive dessert that is perfect for summer? These Patriotic Dipped Strawberries are just what you need.  Anytime you see red, white, and blue, it immediately brings a festive mood.  Itโ€™s also a great way to show your patriotism when you use it in your home, your porch, or even the food you serve.  Everyone would love to see a platter of these at any 4th of July event.

 

Combining the fun flavor of fresh strawberries with the sweetness of white chocolate is the summer dessert that you never knew you needed. When it comes to taste and flavor, thereโ€™s nothing like the perfecting pairing of strawberries dipped in chocolate.

If youโ€™re looking for a simple dessert with some health benefits too, donโ€™t waste any time preparing and getting these Patriotic Dipped Strawberries ready! 

Can you use frozen strawberries for this recipe?

No โ€“ you wonโ€™t get the same results. Fresh strawberries are best because the frozen strawberries are going to thaw and release quite a bit of liquid. Plus they tend to have a softer texture.

Use your frozen strawberries for a fun smoothie recipe and use your fresh strawberries for this one!

How do you store these Patriotic Dipped Strawberries once made?

All you need to do is store them in a container with a lid and place them in the fridge. Thatโ€™s literally it. As long as you keep them cool, theyโ€™ll be good for 2-3 days without worry.  But it can also depend on the ripeness of the strawberries when you make them.  If they are damp or too ripe, itโ€™s best to make them the day of the event.

Are you ready to make this delicious recipe?

Ingredients needed to make these Patriotic Dipped Strawberries

  • 1 pound strawberries, washed and dried
  • 2 cups white chocolate chips or vanilla almond bark
  • Patriotic sprinkles
  • Blue sprinkling sugar

How to make Patriotic Dipped Strawberries 

Melt white chocolate according to package directions or in the microwave  stirring every 15 seconds to avoid scorching the chocolate.

Dip strawberries into chocolate and then place on waxed or parchment  paper.

Immediately add sprinkles by dropping over the top of the wet chocolate.

Allow chocolate to set completely.

Cover and refrigerate until ready to serve (if not serving immediately).

Important tips for these dipped strawberries 

  • Water and melted chocolate donโ€™t work together. Make sure strawberries are completely dry before dipping into chocolate.
  • Wilton Candy Melts are great to use also and they are available in a bright white color as well. 

Fun Ways to Share This Strawberry Dessert

Keep in mind that these strawberries are really fun to whip up and share with others as well. You can easily put a few in a little box and deliver some to your family and friends. 

Or, if youโ€™re going to go to a fun BBQ or a 4th of July celebration, these treats are certain to be a hit! Plus, theyโ€™re easy to grab and walk around and eat. 

Like this simple dessert? Check out these other recipes, too:

Patriotic Dipped Strawberries

Patriotic Dipped Strawberries

You're going to love these Patriotic Dipped Strawberries.

Ingredients

  • 1 pound strawberries, washed and dried
  • 2 cups white chocolate chips or vanilla almond bark
  • Patriotic sprinkles
  • Blue sprinkling sugar

Instructions

    Melt white chocolate according to package directions or in the microwave stirring every 15 seconds to avoid scorching the chocolate.

    Dip strawberries into chocolate and then place on waxed or parchment paper.

    Immediately add sprinkles by dropping over the top of the wet chocolate.

    Allow chocolate to set completely.

    Cover and refrigerate until ready to serve (if not serving immediately).

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Iโ€™ve included affiliate links to Amazon for you to find some products easier.  I may receive a small commission, but the price is the same for you.  It just helps my blog out.

Happy Travels, 

Rosemary

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4 Comments

  1. Just cute and soooo delicious!!! Really fun idea for any of our patriotic American holidays. <3 Thank you for another wonderful recipe, Rosemary!

    Hugs,
    Barb ๐Ÿ™‚

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