How To Make A Delicious And Easy Tiramisu

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Are you looking on How To Make A Delicious And Easy Tiramisu? This is one of my FAVORITE desserts and I can’t wait for you to try it as well.  There’s something absolutely perfect about the smooth texture of Tiramisu that has me forever coming back for more. If you’re looking for a dessert that won’t let you down, this is the one for you. It’s a simple way to make homemade tiramisu that tastes amazing! 

One thing you may notice a little different about his recipe is not using Mascarpone but all cream cheese and sour cream.  Many prefer this taste and sometimes it’s easier to buy cream cheese, or like me, keep it on hand.

Be certain to check out my GREEK YOGURT BERRY CHEESECAKE PARFAITS for another truly simple sweet treat. You can never have too many dessert recipes to enjoy! 

How To Make A Delicious And Easy Tiramisu

Who doesn’t love coffee while they’re eating something sweet? But with this simple dessert recipe, you actually have that coffee flavor inside the dessert. Caffeine and sweetness? Yes, please! 

The best part about making tiramisu is that you only need a handful of simple ingredients to get started. You’ll find out that once you make this easy recipe, you’ll be wanting to make it all the time. 

• ½ cup strong brewed coffee cooled 
• 2 tablespoons coffee liqueur
• 16 oz cream cheese, softened 
• ⅔ cup sugar 
• 2 cups sour cream 
• ¼ cup milk – Do not use skim milk
• ½ teaspoon vanilla 
• 2 – 3oz packages of ladyfingers
• 1 tablespoon cocoa 

Make certain to gather up all the ingredients before getting started! This is one recipe that you don’t want to miss! 

Ready to learn the steps to make tiramisu? It’s just so fast and easy to do! 

How to make Tiramisu

Combine coffee and liqueur, set aside.

Beat cream cheese and sugar until smooth then add sour cream, milk, and vanilla and mix til well blended.

Place one package of ladyfingers in an unprepared 8×8 dish.

Brush with ½ the coffee mixture.

Top with ½ cream cheese mixture.

Repeat process.

Cover and refrigerate overnight or at least 8 hours.

Sift on cocoa just before serving.

How do you store leftover tiramisu? 

If you’re lucky enough to have some leftovers, I’m jealous! This means that you’ll be able to enjoy this delicious recipe the next day as well! 

Just be certain to put it into a container with a lid so that the air doesn’t get to it and dry it out. 

Does Tiramisu really come from Italy?

It does! This is why you’ll find it in most Italian restaurants and high up on the dessert menu. 

Does Tiramisu contain alcohol?

Sometimes it does! This recipe doesn’t but if you want to add in some alcohol, you totally can! Make certain to share the recipe with me so I can give it a try, too! 

What drink pairs well with Tiramisu?

I enjoy this dessert with coffee but you can also pair it with wine as well. It has such a nice coffee flavoring that I find it to be the perfect ending to a hearty meal. 

How far ahead can you make Tiramisu?

If you need some prep time to make Tiramisu, you can make it 1-2 days ahead of time and have it waiting in the fridge. 

See how simple and easy this recipe can be? It’s going to be a huge hit with anyone that you decide to share it with! 

More Delicious Desserts

• Strawberry Shortcake with Sweet Biscuits
• No Churn Toffee and Chocolate Ice Cream
• Slow Cooker Pineapple and Coconut Cake

Some of my favorite items for the kitchen.

 

 

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