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My Home and Travels
  • BREADED LEMON CHICKEN
    Entrees

    BREADED LEMON CHICKEN

    ByRosemary February 1, 2015June 6, 2022

      Here’s a recipe from my friend Angela Pomoe Roberts at Spinach Tiger  I had been looking for a few new recipes to try and when I saw this, yep, this was one to try. Here is her complete recipe Breaded Lemon Chicken with Capers and the Einkorn Cookbook   A few disclosures here, I had…

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  • PARMESAN PASTA CHICKEN BAKE
    Entrees

    PARMESAN PASTA CHICKEN BAKE

    ByRosemary January 28, 2015June 6, 2022

      For a large family gathering or your next pot luck, bring this to the table and you will be hit of the party.   For a smaller family dinner, consider the freezing directions to have these on hand.  Just add a salad and bread – dinner is done.    

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  • It’s Pumpkin Time (in Tennessee)
    Breakfast | Cook | Fall

    It’s Pumpkin Time (in Tennessee)

    ByRosemary October 20, 2014June 6, 2022

      It’s that time of year – no I’m not talking about the Christmas decorations that have been in stores since July – I’m talking PUMPKINS.  You find every size, shape, and color at your produce stands or grocery stores then you take them home and work your magic.  Whether you are baking with them,…

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  • Peach Cream Cake in Mason Jars
    Cook | Desserts

    Peach Cream Cake in Mason Jars

    ByRosemary September 3, 2014June 6, 2022

    As fall seems to be the talk of everyone, if you look at the calendar and feel the 90+ temperatures outside, it’s still summer.  One of my favorite summertime foods are peaches.  This is a great semi-homemade recipe which can be made year round since to me it is just as good made with canned…

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  • My Evening at Paula Deen Live
    Cook | Travel

    My Evening at Paula Deen Live

    ByRosemary June 27, 2014June 6, 2022

    I was invited  to attend Paula Deen Live, the first of two shows held over the past weekend in Pigeon Forge, TN.  It was a very successful comeback judging from the size of the crowd and the reception shown by the audience.   Lot’s of “We Love You Paula” could be heard. The evening began…

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  • Cheesesteak Pot Pie by Ragú
    Cook | Entrees

    Cheesesteak Pot Pie by Ragú

    ByRosemary June 20, 2014June 6, 2022

        Here’s another version of my pot pie which I created using  Ragú® Old World Style® Traditional Sauce.   Hope as you try this, you can imagine eating a very cheesy, cheesesteak sandwich. I was given a challenge from Ragú to makeover a recipe for The Italian Cheesesteak Sandwich.  This needed to be a…

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  • Sausage & Pepper Pot Pie featuring  Ragú
    Entrees

    Sausage & Pepper Pot Pie featuring Ragú

    ByRosemary June 9, 2014June 6, 2022

    Do you follow directions on recipes or are you like me and want to tweak them a bit to make your own?  I was given a challenge from Ragú to makeover a recipe for The Italian Cheesesteak Sandwich.  This needed to be a family friendly recipe with ingredients which might already be in your pantry…

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  • Shore is Good Seafood Dip
    Appetizers & Dips | Cook

    Shore is Good Seafood Dip

    ByRosemary May 29, 2014June 6, 2022

    shore is good seafood dip If you don’t know about this group, you should.  Everything home, family and faith.   http://www.marriagemotherhoodandmissions.com/ I have become a monthly food contributor to this group so now maybe now I’m an official “foodie”.  Please check out my May recipe – I have to admit, it is pretty good.  Think about…

    Read More Shore is Good Seafood DipContinue

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© 2026 My Home and Travels

  • About Me
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  • Recipes
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