Have you ever heard of Stoup? I hadn’t until the last couple of years. It’s a mix between a thick stew and soup. I guess we’ve been making Stoups all these years and didn’t realize it. Here’s my latest. We love all kinds of soups and chili, so thought I would combine them. I’ve seen…
If any of you have followed my recipes, you usually will notice they aren’t spicy or contain black pepper. Well, this one is different. With Fall in the air and cooler weather, it’s soup season. Tuesday is usually a shopping day every couple of weeks with a trip to Fresh Market to get their $2.99 boneless…
I was making Fettuccine Alfredo last night and thought later I would share my recipe. I made the lighter version – thinking about vacation next month – bathing suits.I am including two versions – a very rich one and a lighter one. This sauce is great to use over a variety of ingredients to…
This is literally the best mac & cheese recipe, ever! Pulled pork with mac & cheese? Is there a better combination? With Puckett’s Grocery & Restaurant opening this Monday in Chattanooga, I was given one of their most popular recipes to tryout – PIGGY MAC & Cheese recipe. For all of you locals, it’s located…
Let’s get Saucesome with Ragú® Chunky Tomato Garlic & Onion Sauce. What’s some of your favorite family times around the dinner table? Do you have kids helping, your husband offering to be a taste tester, or usually alone in the kitchen until you yell “Dinners Ready”? My dinner time family usually consists of my husband, myself, and our…
Is this a word you have trouble spelling? I have to stop and think every time I type it. With trying to eat a bit healthier and cutting out some of the bad stuff, you have to learn to substitute other flavors and seasonings to really enjoy the food. Lemon is a great flavor to…
Grilling season is officially here. Using this semi-homemade BBQ sauce will even add to the tastiness of any food. Of course, I’m sure there are many of you like me that have used your grill with snow on the ground. Why is it food just tastes better when it’s been cooked outside? Most of the…
Do you like this day? I have never been that big into pranks and jokes as some people don’t know where to stop with them. I want to give you a no fool recipe from one of my favorite Food Network Stars and big time blogger – Ree Drummond. http://www.foodnetwork.com/recipes/ree-drummond/strawberry-fool.html She was in Chattanooga…